प्रतिरोधी डेक्सट्रिन प्रतिरोधी माल्टोडेक्सट्रिन सिरप 70

प्रतिरोधी डेक्सट्रिन प्रतिरोधी माल्टोडेक्सट्रिन सिरप 70

$2.5-6.5 /Kilogram

भुगतान प्रकार:	T/T
इंकोटर्म:	FOB,CFR,CIF,EXW
Min. आदेश:	25 Kilogram
परिवहन:	Ocean,Land,Air,Express
बंदरगाह:	Qingdao

Option:

Yellowish syrup
Total fiber content (on dry basis)≥70.0%
Dry matter(Solid Substance) 75%
Water ≤25%
PH 3.5-5.5
Lead (Pb)≤0.5mg/kg

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उत्पाद विवरण

उत्पाद विशेषता...

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उत्पाद विवरण

उत्पाद विशेषता...

मॉडल नं.: corn Resistant Dextrin

ब्रांड: Sdblcy

उत्पत्ति का स्थान: चीन

के प्रकार: पोषण बढ़ाने वाले

Organic: Yes

Non-GMO: Yes

Energy: 1.7Kcal

Sweetness: 10%sucrose

Viscosity: Low

Water Activity: Low

Water Solubility: 75% 20℃

PH & Heat Stability: High

Moisture Resistance: high

पैकेजिंग और डि�...

इकाइयों की बिक्री	:	Kilogram
पैकेज प्रकार	:	25 किग्रा ड्रम, 275 किग्रा ड्रम, 1.4T/IBC टोट
चित्र उदाहरण	:

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उत्पाद विवरण

Resitant dextrin,known as Resistant maltodextrin or indigestible maltodextrin, is a soluble dietary fiber and can form a gelatin structure and retain moisture. Resitant dextrin is often used as a texture modifier. When devalue is 3 ~ 5, it can produce texture and taste similar to fat, and it is a high-quality fat substitute. Often used as salad, ice cream, sausages, and other fat substitutes. It can also play the role of substitute grease in powder grease.

Resistant Dextrin 70 Syrup Png

Resistant dextrin Resistant Maltodextrin syrup 70,High Moisture Resistant-resistant Dextrin,resistant Dextrin 70 syrup,indigestive dextrin Resistant Maltodextrin

Product name	Resistant Dextrin 70 Powder	Resistant Dextrin 70 Syrup
Appearance	White or light yellow powder	Yellowish syrup
Taste	Mild sweetness, with an inherent smell, no odor
Total fiber content (on dry basis),%	≥70.0	≥70.0
Dry matter(Solid Substance),%	N/A	75.0-75.4
Water,%	≤6.0	≤25
Ash,%	≤0.5
pH	3.5-5.5
Lead (Pb),mg/kg	≤0.5
Arsenic (As),mg/kg	≤0.5
Total Plate Count,CFU/g	≤1000
Total Coliform,MPN/100g	≤30
Mold,CFU/g	≤25
Yeast,CFU/g	≤25
Salmonella (25/g)	Negative
Staphylococcus aureus(25/g)	Negative

   1.High dietary fiber content ≥85%（AOAC2001.03）
   2.High solubility ≥75%以上（20℃）
   3.Ｈigh stability Heat and acid resistance
   4.Ｈigh anti-moisture performance
   5.Low sweetness, only 10% of sugar
   6.Low viscosity,about 15cps(30℃,30% solution)
   7.Low water activity
   8.Low calorie,about 1.7Kcal/g

9.Resistant maltodextrin Promote the absorption of calcium, magnesium, iron and zinc

Bakery; Beverages; Cereals & Convenience Foods & Snacks; Confectionary; Dairy; Desserts / ice cream; Dietary Supplements; Energy Drinks; Food Supplements; Frozen food; Healthy Food & Beverages; Infant Nutrition/ Baby Foods & Infant Formula; Meat & meat products; Natural Products; Personal Care; Pharmaceutical; Proteins; Ready meals; Sauces & Seasoning; Snacks; Sports Nutrition; Vegetarian / Vegan Products.